Val Du Lake’s Bar & Grill is a vibrant seasonal gem offering food, concerts, and a welcoming campground atmosphere.
Nestled near Michigan’s beautiful sand dunes, Val Du Lake’s Bar & Grill is a vibrant seasonal gem offering food, concerts, and a welcoming campground atmosphere. For owners Mary and Brian, the goal has always been to provide excellent food and service to locals and tourists alike. With the addition of the XLT Radiant Grill (an automated grilling system), they’ve taken their kitchen efficiency and food quality to the next level.
A Legacy of Good Food and Better Service
Val Du Lake’s has been a beloved destination since 2006, offering not just delicious meals but an entire experience for visitors looking to relax after a day on Michigan’s dunes. With a high volume of customers during the peak season, maintaining consistent quality while keeping up with demand has always been a top priority. The introduction of XLT’s automated grilling system, the XLT Radiant Grill, has given Mary and Brian’s team the tools they need to serve even more guests efficiently.
How the XLT Radiant Grill and XLT Automated Grilling System Are Changing the Game
The XLT Radiant Grill offers innovative radiant cooking technology that enhances flavor and speeds up the grilling process. Unlike traditional grills, the XLT Grill maintains even temperatures across the cooking surface, ensuring that every burger, steak, and grilled item is cooked to perfection. This uniformity has allowed the team at Val Du Lake’s to serve consistently high-quality dishes even during their busiest hours.
For a seasonal restaurant that sees a high influx of visitors between April and October, the XLT’s automated grilling system has been a game-changer. Here’s how:
- Increased Efficiency: With the conveyorized grilling system, the staff no longer has to manually monitor each item, freeing up time to focus on other kitchen tasks. Food is placed on one end, cooked consistently, and comes out ready on the other end, simplifying workflow.
- Consistent Quality: The XLT Radiant Grill ensures each item is grilled evenly, which means customers receive the same delicious meal every time. This consistency builds trust and keeps patrons returning for more.
- Ease of Use: The automated grilling system is easy for staff to learn and operate, making it ideal for a seasonal restaurant with changing staff. This streamlined process allows Val Du Lake’s team to handle high volumes without compromising on quality.
Why XLT Ovens and Grills Make a Difference
The addition of the XLT Grill at Val Du Lake’s has not only improved kitchen efficiency but has also elevated the overall dining experience. With the XLT conveyorized grilling system, Val Du Lake’s can keep up with the summer crowds, ensuring that every meal is as memorable as the scenery. Whether it’s a juicy burger, a tender steak, or a perfectly grilled veggie platter, XLT’s grilling technology guarantees an exceptional dining experience every time.
Visit Val Du Lake’s Bar & Grill to Taste the Difference
Val Du Lake’s Bar & Grill has become a must-visit destination for dune-side adventurers and locals alike. With the XLT automated grilling system, the XLT Radiant Grill, Val Du Lake’s is ready to serve up delicious, high-quality meals quickly and efficiently. Whether you’re visiting Michigan’s only sand dunes or simply looking for a fantastic meal, Val Du Lake’s and XLT are here to make your experience unforgettable.
