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Sep 02

Join XLT Ovens at Pizza Expo Columbus 2026 Booth #455

By Tradeshows No Comments

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Pizza Expo Columbus 2026 Main Site

Featured Product

New!! The XLT J-Version Oven

Cleaning your oven is essential to maintaining bake quality – but post-cleaning assembly mistakes can be costly and often go unnoticed.  The XLT J-Version Oven is built to eliminate errors that cost you time, money, and potentially your brand reputation.  Designed with enhanced user-friendly features, the J-Version makes it easier for team members to follow standard procedures correctly every time – simplifying training and protecting operational consistency.

     Why It Matters:

1620 Countertop Oven

Space is limited – but performance expectations aren’t.  The XLT 1620 Countertop Oven is designed to deliver the bake quality and consistency XLT is known for, in a compact footprint built for flexibility.  Ideal for smaller kitchens, test concepts, kiosk, and high-margin add-on menus, the 1620 gives operators the ability to expand offerings without expanding their space.

     Why It Matters:

  • Maximizes Limited Space: Compact countertop design delivers high-performance bake without requiring additional floor space.
  • Drives Menu Flexibility: Perfect for pizzas, appetizers, specialty items, helping increase ticket averages and operational versatility.
  • Simplifies Operation: Easy-to-use controls and consistent conveyor baking reduce training time and protect product quality.

Innovation Highlights

100% Error-Free Finger Arrangement System

Cleaning your oven is critical to maintain bake quality – but post-cleaning mistakes can be costly and often go unnoticed.  A survey from a major chain found 80% of ovens were reassembled incorrectly after cleaning, causing inconsistent bake, unnecessary service calls, costly downtime, and potential food safety risks.  XLT Ovens introduces the industry’s first 100% error-free finger arrangement system engineered to guarantee precise finger alignment every time.  By eliminating post-cleaning reassembly errors, it ensures consistent airflow, uniform bake results, and reliable performance – shift after shift.

     Why It Matters:

  • Delivers the Best Results Every Time: Ensures your bake specifications are hit consistently.
  • Maximizes Productivity: Fewer service calls and less downtime keep your oven running at full capacity.
  • Positive Impact on Your Bottom Line: Simplifies training, streamlines operations, and improves efficiency – saving time, labor, and service costs.

Feb 19

Join XLT Ovens at Pizza Expo 2026 Booth #601

By Tradeshows No Comments

As we gear up for the International Pizza Expo 2026, XLT Ovens invites you on a special journey of culinary technology, the innovation you asked for.

We listen.  Your operational challenges shape our innovation.  From consistency and airflow precision to efficiency and error-proof configuration, every advancement we introduce is built around real-world pizzeria demands.  Tell us – what’s your next wish?

Experience the future of pizzeria excellence with XLT Ovens.  Visit us at Pizza Expo 2026 and let us help you unlock your full potential.

Featured Product

New!! The XLT J-Version Oven

Cleaning your oven is essential to maintaining bake quality – but post-cleaning assembly mistakes can be costly and often go unnoticed.  The XLT J-Version Oven is built to eliminate errors that cost you time, money, and potentially your brand reputation.  Designed with enhanced user-friendly features, the J-Version makes it easier for team members to follow standard procedures correctly every time – simplifying training and protecting operational consistency.

     Why It Matters:

1620 Countertop Oven

Space is limited – but performance expectations aren’t.  The XLT 1620 Countertop Oven is designed to deliver the bake quality and consistency XLT is known for, in a compact footprint built for flexibility.  Ideal for smaller kitchens, test concepts, kiosk, and high-margin add-on menus, the 1620 gives operators the ability to expand offerings without expanding their space.

     Why It Matters:

  • Maximizes Limited Space: Compact countertop design delivers high-performance bake without requiring additional floor space.
  • Drives Menu Flexibility: Perfect for pizzas, appetizers, specialty items, helping increase ticket averages and operational versatility.
  • Simplifies Operation: Easy-to-use controls and consistent conveyor baking reduce training time and protect product quality.

Innovation Highlights

100% Error-Free Finger Arrangement System

Cleaning your oven is critical to maintain bake quality – but post-cleaning mistakes can be costly and often go unnoticed.  A survey from a major chain found 80% of ovens were reassembled incorrectly after cleaning, causing inconsistent bake, unnecessary service calls, costly downtime, and potential food safety risks.  XLT Ovens introduces the industry’s first 100% error-free finger arrangement system engineered to guarantee precise finger alignment every time.  By eliminating post-cleaning reassembly errors, it ensures consistent airflow, uniform bake results, and reliable performance – shift after shift.

     Why It Matters:

  • Delivers the Best Results Every Time: Ensures your bake specifications are hit consistently.
  • Maximizes Productivity: Fewer service calls and less downtime keep your oven running at full capacity.
  • Positive Impact on Your Bottom Line: Simplifies training, streamlines operations, and improves efficiency – saving time, labor, and service costs.

Quad-Belt System

One oven.  Four belts.  Unlimited potential.  You can bake thin pizza, thick heavily topped pizza, wings, sandwiches, cookies, and more – all in the same oven.  The Quad-Belt System is the industry’s first oven with one temperature and four independent belt speeds.  One temperature allows consistent baking, while four bake times give you full control over each product.  Your menu and capacity shouldn’t be limited by your oven.  Let the oven work for you, not the other way around.  See it in action at Pizza Expo 2026!

     Why It Matters:

  • Bake Different Items Simultaneously: Bake multiple menu items at once, each with its own bake time, in a single oven.
  • Simplified Operations: One temperature setting handles multiple products, reducing operational complexity.
  • Expand Menu & Improve Capacity: Increase throughput and variety without adjusting recipes.

Meet Your Local XLT Distributor at Pizza Expo

Here’s a list of distributors who will be at the XLT booth:

  • Access Partners (Rancho Cucamonga, CA)
  • Chernoff Sales (Fort Lauderdale, FL)
  • Five Point (Arlington, TX)
  • Hess Equipment Solutions (St. Louis, MO)
  • Johnson Pike (Denver, CO)
  • Lindox Seigel (Norcross, GA)
  • Redco (Itasca, IL)
  • Sesco (Independence, OH)
  • Yes Group (Mendota Heights, MN)

Use the XLT Distributor Locator to reach out or find your local contact and connect with them!

We look forward to seeing you at Pizza Expo 2026

– come curious, leave confident.  See you soon!

Jun 17

REVIEW: Efficiency in Motion: How XLT Conveyor Ovens Revolutionize Pizza Making

By Global Distributors

The White’s Foodservice Equipment Team does it all – Sales, Support, and Setup

White’s Food Equipment’s take on XLT conveyor impingement ovens makes a compelling case. The features of XLT ovens aren’t just gimmicks for high‑volume kitchens; they are operational game-changers. The article on White’s website highlights how XLT ovens heat up fast, bake pizzas consistently via impingement technology, and drastically cut down on labor and training time.

What stood out:

⚡ Energy savings: Whites points out that XLT ovens are more efficient than traditional pizza ovens, helping reduce utility costs—a clear win on operational budgets.

👩‍🍳 User‑friendly design: The conveyor format makes training staff significantly easier. It’s as simple as setting the temperature and letting the oven do the work.

🍕 Versatility: Beyond pizza, the ovens handle breadsticks, wings, pastries and more—ideal for menus that need flexibility.

If you’re managing a busy kitchen and want consistent results, simplified staffing, and energy efficiency, this article is worth your time to read. The insights from White’s are practical and grounded.

Curious how it really performs in a real‑world setting? Read the full piece to see why Whites Food Equipment calls XLT “revolutionary” in pizza making.

Learn about more customers that choose XLT here.

Take a deep dive with a few of our customers that shared their unique stories with us, here.

Check out more of the story on YouTube here.

Feb 27

What Truly Matters to YOU

By Team XLT

Meet Michaela, Tara, Brent, and Bruce.  Great examples of Team XLT!

Team XLT

At XLT, our company’s greatest asset is our team, known as Team XLT or XLTeam. Each member contributes significantly to maintaining the four essential principles we adhere to: Quality, Cost, Delivery, and Service, collectively referred to as QCDS. These core values form the bedrock of our operations, enabling us to fulfill your requirements in every engagement.

How QCDS Can Benefit You

  • Quality: We maintain high quality standards to ensure our products meet your expectations, reducing defects and rework for reliable delivery and smoother operations.
  • Cost: We prioritize efficiency to manage expenses, overseeing labor costs and minimizing waste, allowing us to offer competitive prices without unexpected price hikes.
  • Delivery: Timely delivery is essential for your operations. Our refined production and logistics strategies ensure your products arrive as scheduled, minimizing downtime.
  • Service: We prioritize service as a key part of our partnership. Our dedicated team addresses inquiries and resolves issues promptly, ensuring your needs are met.

How XLT Maintains the Selling Price

In recent years, the increase in costs of materials and goods has been evident. From rising fuel prices to the escalating costs of everyday grocery items, the impact of inflation is felt by all. At XLT, we recognize the difficulties that these rising expenses pose for your business, which is why Team XLT is committed to QDCS. This dedication allows us to effectively manage costs while consistently providing you with high-quality products at a fair and stable price.

We take pride in the fact that XLT has upheld its selling price for as long as we recall, despite market fluctuations and external pressures. How do we achieve this? The answer lies in our Efficiency. Team XLT is dedicated to identifying ways to control costs without compromising the quality or service you deserve. We meticulously examine every aspect of our operations, from production to customer service, to ensure we deliver maximum value to you.

Our Commitment to Efficiency

At XLT, efficiency is not merely a concept; it is a core principle of QCDS and integral to our everyday operations. Team XLT emphasizes operational efficiency by assessing and refining every step of the production process. We monitor the number of steps required for every task and actively pursue the elimination of unnecessary actions, thereby minimizing the time taken for each job. Although individual seconds may appear trivial, these incremental savings accumulate rapidly. Ultimately, they lead to:

  • Faster production times, which means quicker turnaround for you.
  • Lower costs, as we eliminate waste and enhance resource management.
  • Greater consistency, as streamlined processes reduce the error potential.

Our emphasis on efficiency extends beyond internal processes; it significantly enhances your overall experience with XLT. We take pride in offering outstanding customer service. When you reach XLT, you will speak with a live representative rather than an automated system. We prioritize prompt responses, ensuring you receive the information or assistance you require without unnecessary delays. Whether you need to track an order, address a concern, or seek advice, our dedicated team is focused on providing personalized support.  This direct line of communication allows us to resolve issues quickly, minimizing any potential disruptions to your business operations.

Voice from Team XLT

Michaela, the quality auditor, stated, “Maintaining high quality helps us to manage our costs effectively while ensuring our customers are happy.”   Bruce, the maintenance technician, added “Poor quality will end up costing us and customers more in the long run. Quality impacts not just on our customers’ profits but also on ours too. If we deliver subpar products and services, we wouldn’t be able to offer our customers the longest warranty in the industry.”

Tara, the Production Supervisor, added to the discussion, “We focus on upholding high-quality standards by implementing strict quality control measures and providing continuous training for our team. We also actively gather feedback from our customers. Our goal is to not just meet but exceed our customers’ expectations in every aspect of QCDS, delivering what truly matters to our customers.”

Team XLT is dedicated to delivering exceptional value with every order by maintaining strong emphasis on QCDS. We strive to eliminate inefficiencies, uphold quality, manage costs effectively, and provide excellent service. This commitment allows us to offer you products that support your business’s success while ensuring that we never compromise on what truly matters to you.

Learn about more about Team XLT here.

Take a deep dive with a few of our customers that shared their unique stories with us, here.

Check out more of the story on YouTube here.

Jan 16

And the Winner is…

By XLT Ovens

In 2024, XLT hosted a promotion titled, “Wanted! Ideas 2024”.  We would like to extend our gratitude to all participants for their innovative contributions, which truly impressed us.

Although the terms and conditions indicated a single winner, the exceptional quality of submissions made it challenging to choose just one…  Consequently, we are pleased to announce three winners for the 2024 contest.  Congratulations to the winners!

  • John Kingston
  • Samuel Atkinson
  • Tom Lauhon

We appreciate all our customers for their involvement in this contest; your support is fundamental to our existence.

For updates on our innovations, please follow XLT on social media!

Team XLT

Jan 14

How Lyman High School Keeps Cool and Serves 700 Students in 15 Minutes with XLT Ovens

By XLT Customer Spotlight, XLT Hood

For Lyman High, the addition of XLT conveyor ovens and an XLT hood has revolutionized their kitchen operations.

At Lyman High School in Longwood, Florida, feeding 1,400 hungry students every day is no small task. But thanks to the innovative technology of XLT 3255 ovens and the XLT Hood, lunchtime is now efficient, stress-free, and even enjoyable. Partnering with Red Apple Dining, the high school serves hot, fresh pizzas and nutritious meals in record time, all while keeping the kitchen as cool as a cucumber.

High Efficiency Meets High Volume

With over 75 years of experience, Red Apple Dining is committed to delivering high-quality, USDA-compliant meals to Seminole County students. At Lyman High, this means serving 700 students in just 15 minutes—twice a day! Such a feat might sound impossible, but the XLT 3255 conveyor ovens make it look easy.

Here’s how they do it:

  • Rapid Bake Times: The XLT conveyor pizza oven ensures that every pizza is perfectly baked in minutes, allowing the team to meet the fast-paced demands of high school lunch periods.
  • Consistent Results: The conveyorized impingement oven technology delivers even heat, ensuring every slice of pizza meets the same high-quality standard, no matter how busy the kitchen gets.
  • Cool and Comfortable Kitchens: With the addition of the XLT Hood and its capture and contain ventilation system, Lyman High’s kitchen stays cool under pressure. Gone are the days of kitchens turning into saunas during peak hours.

Nutritious and Delicious: A Winning Combination

Beyond speed and efficiency, Red Apple Dining ensures every meal is as nutritious as it is delicious. Their menu features:

  • More whole grains
  • Reduced sodium and sugar
  • Healthier milk options

This commitment to nutrition helps meet USDA standards while making healthy eating appealing to even the pickiest teenagers.

Transform Your School’s Kitchen with XLT

For Lyman High, the addition of XLT conveyor ovens and hoods has revolutionized their kitchen operations. The team no longer worries about long prep times, overheating, or inconsistent results. Instead, they can focus on what truly matters: serving meals that bring smiles to students’ faces.

If you’re ready to make lunchtime at your school stress-free and efficient, it’s time to bring XLT ovens and ventilation systems into your kitchen. From perfectly baked pizzas to a cooler, more comfortable workspace, XLT offers the solutions you need to succeed.

Contact XLT Today

Want to learn more about how the XLT 3255 conveyor impingement ovens and capture and contain ventilation systems that can transform your school’s kitchen?  Call us today to get started learning more about how the XLT 3255 conveyor pizza oven can bring efficiency, consistency, and happiness to your kitchen.  Contact: sales@xltovens.com or (316) 943-2751

Watch the Full Episode Here:

Learn about more customers that choose XLT here.

Take a deep dive with a few of our customers that shared their unique stories with us, here.

Check out more of the story on YouTube here.

Dec 30

Tips on Maximizing Automation with the XLT Radiant Grill

By XLT Radiant Grill

The XLT Radiant Grill excels in delivering uniform results

The XLT Radiant Grill is a cutting-edge solution designed to bring consistency and efficiency to high-volume kitchens.  To fully harness the power of this XLT Automated Grilling System, proper processes and preparation are key.  In a recent video, Chuck ‘Chef’ Freer, XLT’s resident expert, shares valuable tips on maximizing automation with the XLT Grill.

Consistency Is Key

Chef Freer emphasizes that the foundation of automation success lies in the consistency of the product being fed into the system.  The XLT Radiant Grill excels in delivering uniform results, but ensuring that the input remains consistent guarantees the best output every time.

Whether you’re grilling burgers, chicken, or other proteins, maintaining consistent portion sizes, shapes, and preparation methods will streamline the grilling process and enhance product quality.

Mastering Pan Management

One unique feature of the XLT Radiant Grill is it can use various smallware pans, like diamond plate, to get the results you need and simplifies the cleaning process.  Instead of scraping a charbroiler, pan management becomes an essential aspect of the workflow.

Chef Freer recommends implementing a three-set system for pans:

  1. Clean Pans: Always have a clean set of pans ready for use.
  2. In-Process Pans: These are the pans currently in use on the conveyorized grilling system.
  3. Dirty Pans: A separate set for used pans waiting to be cleaned.

The type, number, and size of pans you’ll need depend on your kitchen’s volume and specific menu offerings.  Adopting this system ensures a seamless workflow and maximizes the efficiency of the XLT Radiant Grill.

Maximizing Throughput with the XLT Automated Grilling System

The XLT Grill’s automation capabilities shine when properly integrated into kitchen operations.  Here’s how you can make the most of this system:

  • Plan for Volume: Anticipate your busiest times and prepare your pans accordingly.
  • Train Your Staff: Ensure your team understands how to manage pans and maintain consistency in the product going into the grill.
  • Integrate Efficiently: Use the XLT Radiant Grill alongside an XLT Impingement Oven(s) for a complete, high-efficiency kitchen solution.

Benefits of the XLT Radiant Grill

The XLT Radiant Grill not only simplifies grilling but also enhances consistency and reduces manual labor.

Key advantages include:

  • Time Savings: Automation reduces the need for constant monitoring and manual intervention.
  • Easy Maintenance: With your choice of smallware pans, cleaning becomes more straightforward, allowing your staff to focus on other tasks.
  • Superior Output: Consistent grilling ensures every dish meets customer expectations.

For restaurant owners and operators looking to streamline their operations, the XLT Radiant Grill and XLT Impingement Ovens provide the ultimate solution.  Explore the full range of grilling/cooking systems to revolutionize your kitchen’s efficiency and output.  Ready to elevate your grilling game?  Call XLT TODAY! – (316) 943-2751!

Watch the Full Episode Here:

For more What’s Up, Chuck? series of videos, watch them here.

Can’t wait?  To binge watch the entire series, here is a secret link to all the What’s Up, Chuck? series.

Check out more videos on our YouTube channel here.

Dec 25

Wishing You a Merry Christmas from the XLT Family!

By XLT Ovens

Merry Christmas & Happy Holidays!

As the holiday season wraps us in its warmth and cheer, we at XLT want to take a moment to express our heartfelt gratitude to everyone that makes our journey so special—our incredible team members, valued customers, and trusted vendors.

To our team, thank you for your hard work, dedication, and the passion you bring to everything.  To our customers, thank you for choosing XLT and allowing us to be part of your success story. And to our vendors, thank you for your partnership and support throughout the year.

This holiday season, we celebrate the connections we’ve built and the achievements we’ve shared.  May your holiday be filled with joy, laughter, and quality time with loved ones (and maybe a slice of pizza or two)!

From all of us at XLT, Merry Christmas and a Happy New Year!  Here’s to another year of success, growth, and working together.

Warm wishes,

Team XLT

Dec 24

How XLT Ovens Transformed Pizza Day at Lawton Elementary School

By XLT Customer Spotlight

The success of Pizza Day at Lawton Elementary is a testament to the importance of innovative kitchen technology.

For Lawton Elementary School in Seminole County, Florida, pizza day has gone from a kitchen nightmare to a breeze of efficiency and fun, thanks to the incredible power of the XLT 3240 conveyor oven.  Partnering with Red Apple Dining, the school is now serving perfectly baked pizzas in record time—making both students and staff happier than ever.

From Stressful to Stress-Free Pizza Days

Before introducing the XLT conveyor pizza oven, baking pizzas at Lawton Elementary was a painstaking process.  Kitchen staff had to hover over traditional ovens, constantly rotating pizzas to ensure even cooking and safe temperatures.  This time-intensive process took up to 9 minutes per pizza and added unnecessary stress to already busy days.

But those days are long gone.  With the XLT 3240 conveyorized impingement oven, pizza baking has become as simple as placing the pie on one side and retrieving it fully cooked on the other.  In just 2 minutes and 40 seconds, the oven delivers a perfectly baked pizza—every single time.

The Benefits of XLT for School Kitchens

The XLT 3240 isn’t just fast—it’s also incredibly efficient and consistent. Here’s why it’s the perfect solution for schools, like Lawton Elementary:

  • Ease of Use: Unlike traditional ovens that require skilled attention, the XLT 3240 requires no special training.  Kitchen staff can easily operate the oven, reducing stress and saving time.
  • Consistent Results: Thanks to its conveyorized impingement oven technology, the XLT 3240 ensures every pizza is baked evenly, whether it’s a classic pie or a whole wheat option.
  • Time Savings: With a bake time of just under 3 minutes, schools can serve more students in less time—perfect for managing high-volume lunch periods.
  • Happier, Healthier Students: By ensuring pizzas are consistently delicious and properly cooked, the XLT 3240 helps schools, like Lawton Elementary, maintain high lunch participation rates.  Seminole County boasts an impressive 65% lunch retention rate, well above the national average of 38%.

A Kitchen That Works for You

The success of Pizza Day at Lawton Elementary is a testament to the importance of innovative kitchen technology.  With the addition of the XLT 3240, the school’s kitchen has become more efficient and enjoyable for staff while continuing to provide nutritious and tasty meals for students.

Red Apple Dining, the partner behind this transformation, is passionate about sourcing fresh, local ingredients and serving meals that are both healthy and delicious.  The partnership with XLT has only strengthened their ability to meet these goals, ensuring every meal is a win-win for students and staff alike.

Join the XLT Family Today

Are you ready to revolutionize your school kitchen?  With XLT conveyor ovens, stress-free Pizza Days are just the beginning.  If you’re ready to transform your school kitchen, contact XLT today – sales@xltovens.com or (316) 943-2751 – to learn how the XLT 3240 conveyor pizza oven can bring efficiency, consistency, and happiness to your kitchen.

Watch the Full Episode Here:

Learn about more customers that choose XLT here.

Take a deep dive with a few of our customers that shared their unique stories with us, here.

Check out more of the story on YouTube here.

Dec 23

How the XLT Radiant Grill Reduces Cook Times and Increases Throughput in High-Volume Kitchens

By XLT Radiant Grill

While the XLT Radiant Grill’s cooking speed is slightly faster than traditional charbroilers, the true advantage lies in its process efficiency

In the fast-paced world of high-volume kitchens, every second counts.  The XLT Radiant Grill has revolutionized grilling efficiency, not by speeding up cooking times but by streamlining the entire process.  This innovation is a game-changer for kitchens that demand consistent quality and high output.

Insights from the Expert

Chuck ‘Chef’ Freer, XLT’s resident expert on the XLT Radiant Grill, explains in a recent video how this state-of-the-art system delivers efficiency gains.  He emphasizes that while the grill’s cooking speed is slightly faster than traditional charbroilers, the true advantage lies in its process efficiency.

Process Efficiency Over Speed

Unlike batch cooking, where large amounts of food are grilled at once, followed by cleaning and resetting the grill for the next batch, the XLT Radiant Grill utilizes a conveyorized grilling system.  This eliminates downtime between batches, allowing food to move seamlessly through the grilling process.

Chef Freer highlights that this approach not only reduces labor-intensive tasks like scraping grates and resetting equipment but also ensures a continuous flow of perfectly grilled food.  The result is a significant boost in throughput, making the XLT Automated Grilling System ideal for high-demand environments.

Key Benefits of the XLT Radiant Grill in High-Volume Kitchens

  • Continuous Grilling for Higher Throughput: The conveyorized system eliminates the start-and-stop nature of traditional batch grilling, enabling kitchens to serve more customers in less time.
  • Reduced Labor and Maintenance: Say goodbye to scraping and resetting grates after every batch. The XLT Grill simplifies operations, allowing staff to focus on other critical tasks.
  • Consistency at Scale: With precise heat control, the XLT Radiant Grill ensures every item is cooked to perfection, maintaining the quality expected by your customers.
  • Seamless Integration with XLT ovens: The XLT Radiant Grill pairs perfectly with XLT impingement ovens, creating a comprehensive solution for foodservice providers aiming to optimize efficiency.

Ideal for Busy Kitchens

For restaurants, fast-casual chains, and large-scale operations, the XLT Radiant Grill delivers the efficiency needed to keep up with high demand.  Its advanced features make it an essential tool for kitchens that value both speed and quality.

If you’re ready to streamline your kitchen operations, explore the XLT Radiant Grill and XLT Ovens designed for modern foodservice needs.

Ready to elevate your grilling game?  Explore XLT Ovens and XLT Radiant Grills today to find the perfect fit for your kitchen.  Call now – (316) 943-2751!

Watch the Full Episode Here:

For more What’s Up, Chuck? series of videos, watch them here.

Can’t wait?  To binge watch the entire series, here is a secret link to all the What’s Up, Chuck? series.

Check out more videos on our YouTube channel here.